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Every venue in the Booko catalogue tagged European.
26 venues
Restaurant 1890 by Gordon Ramsay is a Michelin-starred fine-dining restaurant inside the Savoy Hotel on the Strand, with an elevated view over the hotel's famous entrance. Its modern French tasting menu honours Escoffier's legacy at The Savoy and is paired with an exceptional wine list, and the restaurant holds four AA Rosettes. It can be hired exclusively for up to...
A few doors from Thomas Straker's flagship restaurant on Golborne Road, Acre is a relaxed all-day neighbourhood spot built on seasonal ingredients and straightforward cooking. The warm, simple interiors and unhurried atmosphere work equally well for casual lunches, intimate dinners and terrace drinks. It's the kind of laidback, personable neighbourhood restaurant that draws you back.
ALTA sits in Kingly Court on Carnaby Street, a live-fire restaurant inspired by Northern Spain and the Basque region. The kitchen is open, the cooking centred on the grill, with small plates and larger dishes designed for sharing. A wall of wines on tap showcases low-intervention and ethical production, alongside sherries and cocktails. The space spans two floors, with a...
Bellanger is a French-inspired neighbourhood restaurant, café and bar overlooking Islington Green. Today, it forms part of The Wolseley Hospitality Group, alongside The Wolseley, The Delaunay, Brasserie Zédel, Colbert and Fischer’s. Bellanger serves French and European-inspired dishes throughout the day, from weekend brunch through to lunch and dinner. The menu combines brasserie favouriteswith seasonal dishes. Inside, red leather banquettes, dark...
Bobo Social sits in the new Filmworks Walk development, a ten minute walk from Ealing Broadway station and well served by bus routes. Floor-to-ceiling windows flood the space with light, and adjustable lighting lets you shape the atmosphere to suit your event. The large dining and bar area opens onto a summer terrace, with a substantial cocktail bar and fully...
A European brasserie in the heart of Fitzrovia, where live-fire cooking, seasonal ingredients and warm hospitality come together in an elegant all-day dining setting. Brasserie Angelica offers a vibrant yet relaxed atmosphere, complete with an outdoor terrace, expertly crafted cocktails and an extensive wine list.
An intimate modern bistro on Golborne Road serving Asian-inflected, globally inspired cooking designed for sharing. The space balances relaxed neighbourhood energy with refined food and carefully curated drinks, feeling warm and unfussy rather than formal. Caia works well for private dining, group celebrations, and full venue hire, with rooms that can be booked separately or the entire venue taken over...
Cloth brings together founders Benedict and Joe - after years supplying London’s top restaurants with wine - and Tom Hurst (Brawn, The Marksman, Levan, Lasdun, all onezone favourites) for their first joint venture. Set in a Grade II listed building down a candlelit alley opposite St Bartholomew’s church, this bistro feels like your favourite secret. Low ceilings, marble-topped tables, dark...
Basque tapas and pintxos are served in a sleek setting with a marble-topped counter and open kitchen where you can watch the chefs at work. Taking its name and inspiration from San Sebastian in North West Spain, the menus are prepared by a highly professional team using ingredients driven by seasonality and quality.
A Borough Market fixture known for ingredient-led small plates that shift with the seasons. Elliot's sources the market's best produce, meats and natural wines, keeping the menu concise and unfussy. The stripped-back industrial interior stays warm through counter seating that puts you close to the kitchen. Sharing plates showcase simple cooking executed with care, paired with natural wines including orange...
Elliot's brings natural-wine energy and wood-fired comfort to East London. The cooking is produce-first, championing growers, fishers and farmers across the UK and Europe. Designed by Hesselbrand, the space is considered in every detail: a curved bar, light-filled dining framed by timber windows and glass doors, and an intimate dining room suited to date nights. Low-intervention pours and high-flavour plates...
Solynka Dumas and Julian Oschmann have opened Elsa in Fitzrovia, a seasonal wine bar inspired by Alsatian cooking. The menu centres on small plates paired with a carefully chosen list of natural and low-intervention wines. Upstairs glows with sunshine yellow, reflecting the owners' warmth, while downstairs the mood shifts to something darker, more intimate and candlelit. The whole space feels...
Hide is Josh Angus's restaurant at 85 Piccadilly, overlooking Green Park, serving contemporary British cooking with an in-house bakery and a wine list of over 6,000 positions from Hedonism Wines. Private dining runs from intimate dinners for two to corporate lunches for 80: the Hide & Seek rooms upstairs (up to 24, or 12 each), The Nest and the semi-exclusive...
A West London institution with cult status, Julie’s moves effortlessly from sun-soaked terrace lunches to candlelit late-night dinners. Set across elegant dining rooms and intimate lower-ground alcoves, the space blends timeless glamour with neighbourhood energy. Long regarded as one of West London’s most iconic meeting places for artists, creatives and the occasional familiar face, Julie’s still carries that unmistakable sense...
An intimate Basque grill in Marylebone serving a delicious Spanish menu in a sleek, candlelit setting. Lurra, meaning "land' in Basque, takes its influence from the traditional charcoal and wood grills "Erretegia" found all over the Basque Country. This is a great culinary tradition that enhances flavour, aromas and respects the guiding principles of serving authentic, natural and well sourced...
Tucked away on Davies Street, Mister Nice brings the elegance of a Parisian brasserie together with the effortless spirit of the French Riviera to one of London's most refined neighbourhoods. Split across two beautifully designed dining rooms, the atmosphere shifts seamlessly from leisurely lunches to lively evening dinners, with live piano performances adding to the ambience on selected nights. Sophisticated...
Morchella is a relaxed restaurant and wine bar just off Exmouth Market in a former bank. It serves a modern take on classical Mediterranean dishes as sharing plates, using seasonal produce from artisanal Mediterranean suppliers and British day boats and farms, with an old world wine list. The private dining room seats up to 18, the wine bar can be...
Oui Madame is an evenings-only, modern European small plates restaurant in the heart of Highbury & Islington. Created for relaxed dinners, generous sharing and long, lingering moments over a curated wine list. Tags: catch up with a friend, catch up with friends, date night, double date, vegetarian, plant-based, european, gluten free, good vegetarian options, good vegan options, small plates, candlelit...
A riverside delight with panoramic views of Hammersmith Bridge, Sam’s Riverside is all about relaxed brasserie dining with a contemporary edge. The interiors are sleek and stylish, while the expansive terrace makes the most of its enviable Thames-side setting. The menu champions sustainable, locally sourced ingredients with a strong seafood focus - from market-fresh fish to crowd-pleasing oysters and shellfish.
Sova brings a wine bar with an Eastern and Central European focus to Notting Hill. The wine list champions low and no-intervention producers, with a particularly strong selection from Georgia, one of the world’s oldest winemaking regions. The food menu reflects the same regional influence, offering distinctive Eastern European flavours - from beef tartare served on Borodinsky bread to a...
Inspired by the grand cafes of Europe, The Delaunay offers a grand setting for all-day dining. From early morning through to post theatre, The Delaunay plays host to business meetings, family lunches and after work cocktails. Expect classic dishes from freshly baked viennoiserie and Eggs Arlington through to salads, schnitzel and a delicious assortment of desserts.
The Lighterman sits on the edge of Granary Square in King’s Cross, offering a vibrant canalside setting for all-day dining and drinks. Spanning three stylish floors, the venue features wraparound terraces, a waterside bar and contemporary interiors.
Renowned restaurateur Jeremy King introduces The Park to London, bringing a new world grand cafe and brasserie to Bayswater. Drawing its inspiration from "new American cuisine" with a European and Californian influence, expect divine all-day menus offering a vast choice of pastries, eggs, french toast and pancakes through to appetisers, entrees, chicago style hot dogs, cobb salads and ice cream...
The Waterway is a canal-side restaurant and bar in Little Venice, Maida Vale, with a spacious summer terrace overlooking the Grand Union Canal and a cosy winter ski-chalet interior with a fireplace. It serves a seasonal British menu with live music on alternate Fridays, and its dining room, conservatory and canalside garden host private dining, large groups, business lunches and...
An iconic institution, The Wolseley is a grand European-style café-restaurant serving from breakfast through to late evening. Set within a spectacular former car showroom, expect polished all-day dining, from eggs and pastries at breakfast to classic seafood, schnitzels and afternoon tea. Elegant yet always buzzing, it’s a timeless London destination for everything from breakfast meetings to celebratory dinners.
The Wolseley expands to the City of London, opening a second restaurant almost two decades after Corbin & King transformed a former car showroom into the original. Expect all-day classics in a setting which encompasses Byzantine chandeliers, Baroque ironwork, 1920’s Egyptian touches, a vaulted ceiling and grand pillars with the familiar ‘horseshoe’ entrance.