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Every venue in the Booko catalogue tagged Impress A Client.
72 venues
Ben Murphy, formerly of Launceston Place, leads the kitchen at this Fitzrovia restaurant on Charlotte Street, where seasonal ingredients and classical technique meet playful contemporary reworking. Menus balance precision with personality, from reimagined beef Wellington to fig leaf soufflé with olive oil ice cream served tableside from an ice-cream trolley. A cocktail bar and 300-strong wine list round out the...
A Parisian-inspired brasserie in Mayfair with five group and private-hire configurations, from intimate semi-private dining to exclusive use across two floors. Art Deco references, honey-toned leather banquettes, soft lighting and large windows create an elegant setting for seated dinners, networking events, brand launches and standing receptions.
Perched above Leicester Square, 8 at The Londoner is a rooftop bar inspired by the Japanese izakaya tradition. The venue comprises three distinctive spaces, with the Shima Garden featuring a retractable roof that opens to the London sky, blending indoor elegance with outdoor atmosphere. Guests share elevated plates and seasonal menus alongside expertly crafted cocktails in a striking contemporary setting.
A Japanese restaurant set within a beautifully restored Grade II-listed former bank on Cavendish Square in Marylebone. The menu moves from delicate sushi and robata-grilled dishes to an inventive omakase experience, all crafted with Kyoto-inspired technique and London creativity. Multiple private spaces flow together for group occasions, from intimate dinners to full venue takeovers, with live DJs on weekends adding...
Latin American cuisine inspired by Brazil, Colombia and Peru meets high-glam London at this Mayfair venue. A statement dining room, sushi bar and cocktail lounge serve the menu, with live jazz in the main room each night. The bar offers pre-dinner and after-work cocktails beneath model peacocks, set to an electropical soundtrack.
Ambassadors Clubhouse is a Punjabi-inspired restaurant from JKS Restaurants, the revered group behind Trishna and Gymkhana. The restaurant takes inspiration from the grand “party mansions” of Northern India and the hospitality traditions of undivided Punjab, serving regional Punjabi cooking across two floors. Indulge in papads, chaats, kebabs, biryanis and rich matka and karahi dishes cooked using traditional techniques and bold...
Atrium is the signature restaurant of Mandarin Oriental Mayfair, a dramatic light-filled space beneath a soaring triple-height glass roof, reached via a striking marble staircase. The menu brings together Mediterranean flavours with subtle Asian influence, centring on fresh seasonal produce: hand-cut raw bar selections, vibrant vegetable-led dishes, and expertly grilled meats and seafood, all designed for elegant all-day dining. Three...
An institution since 1916, Bentley's Oyster Bar and Grill pairs timeless elegance with quietly confident hospitality under chef-owner Richard Corrigan. Expect pristine oysters, British and Irish seafood and classic grill dishes, all sourced from trusted independent suppliers and served with polished ease. The signature seafood platter showcases the kitchen's mastery of the sea.
Chef Chet Sharma developed his craft at some of Europe's most celebrated restaurants, including two-Michelin starred Mugaritz in San Sebastian and Simon Rogan's L'Enclume, before opening BiBi. The name is a term of endearment for grandmothers across India. The restaurant serves small, punchy Indian dishes in a sharing style, drawing on recipes from Sharma's travels across the subcontinent and refined...
Designed by David Collins and inspired by the golden age of rail travel, this all-booth restaurant just off Regent Street serves British and French classics in a glamorous art deco setting. Every table has a press for champagne button. The private dining room suits smaller groups, while The Red Room accommodates larger parties, each offering the full à la carte...
Located inside the iconic Leadenhall Building in the heart of the City of London, Bob Bob Ricard City is famous for its signature “Press for Champagne” button at every table. The restaurant offers an elegant dining experience inspired by classic British and French cuisine, set in a beautifully designed space with polished service. Perfect for business lunches, client entertaining or...
A grand subterranean Art Deco brasserie in the original grill room of the Regent Palace Hotel, serving classic French dishes and choucroutes. At street level sits a Parisian café. The venue comprises four distinct spaces: the main brasserie with live music, Bar Américain with its striking cocktail bars, the ground floor ZL Café, and Crazy Coqs, a private cabaret and...
Italian elegance meets relaxed charm at the flagship restaurant from acclaimed chef Angela Hartnett. Expect handmade pastas, beautifully sourced antipasti and comforting secondi that celebrate simple ingredients done exceptionally well.
Adriana Cavita's debut restaurant on Wigmore Street brings authentic Mexican cooking inspired by her heritage and travels. The dining room features tacos, moles, ceviche and wood-grilled plates within rustic-chic interiors, an open kitchen and colourful ceramics, with private spaces and a mezcal bar below.
Celeste is an all-day Italian-American restaurant in Notting Hill with a lighter Californian approach, part of the Estelle Community. The ground floor welcomes all guests, offering an al fresco front terrace, an elegant wrap-around bar counter, and counter seating alongside tables. The rear courtyard provides a separate private space for groups, while upstairs is reserved for members. Together, the spaces...
Built around fire, smoke and seriously good ingredients, Chelsea Grill is a neighbourhood restaurant where fire does the talking. Premium meat, fish and seafood are butchered, aged and grilled in-house, with provenance and quality at the heart of every plate. Designed for sharing and paired with a considered wine list, it’s all about simple, confident cooking done exceptionally well.
A fine dining establishment in St James's that has spent over three decades pioneering regional Indian cuisine. The restaurant's majestic dining room suits business meetings and special occasions, while the Pukka Bar anteroom offers cocktails and snacks with views onto the street. Private dining rooms provide elegant spaces for celebrations and corporate events.
Claro began in Tel Aviv and has brought its Mediterranean and Middle Eastern cooking to St James's, where it occupies a historic listed building. The restaurant champions seasonal British produce and bold, ingredient-led dishes from an open kitchen. Its private spaces work together for groups seeking elegant dining or adaptable event settings.
A modern Japanese restaurant in Chelsea that blends authentic techniques with British, seasonal ingredients, including Cornish seafood. The intimate sushi counter offers a view of the chefs at work, whilst the secluded upstairs Kurabu lounge and Japanese-inspired garden terrace provide alternative settings. Signature sushi and sashimi feature alongside daily specials from ethical suppliers.
Experimental Cocktail Club has reopened in Chinatown with a redesign by Dorothée Meilichzon that spans two floors of 1920s-inspired glamour. The space is shaped by music, mood and an ambitious cocktail programme, making it suited to late-night drinks, date nights and gatherings with friends. It is available for private hire across both floors or in separate sections.
This summer, Broadwick Soho's rooftop, Flute, is transformed by an exclusive residency with Marrakech's iconic El Fenn. From 25 June to 31 August, the Soho skyline meets the vibrant spirit of Morocco in a bold takeover that blends maximalist design, relaxed rooftop energy and destination-worthy dining. Inspired by El Fenn's legendary terrace, the space is reimagined with striking stripes, glowing...
Fenix is a contemporary Greek-Mediterranean restaurant inspired by the Cyclades, serving modern Aegean dishes designed for sharing: Athenian Tartare, Langoustine Orzo, Wagyu Stifado and a refined take on moussaka. Cocktails channel the spirit of the Greek Isles, moving from early evening drinks into late-night energy. The space centres on an open kitchen and sculptural interiors that capture island life, blending...
Established in 1945, Franco's is London's oldest Italian dining institution and has served the St James's community for 80 years, from breakfast through to dinner. Its traditional Italian menu includes homemade bread and fresh pasta, served in a refined yet contemporary setting with a heated terrace. The private dining room and the smaller Wine Cellar suit board-room meetings, presentations, product...
Gilroy’s Loft draws inspiration from Britain’s coastline and the rich heritage behind Guinness. From line-caught fish to native oysters, expect a fresh take on seafood with skyline views across London. The seasonal menu is focused on quality and simplicity, where coastal ingredients are prepared with care and allowed to speak for themselves. A space shaped by story and sea, it...
Hide is Josh Angus's restaurant at 85 Piccadilly, overlooking Green Park, serving contemporary British cooking with an in-house bakery and a wine list of over 6,000 positions from Hedonism Wines. Private dining runs from intimate dinners for two to corporate lunches for 80: the Hide & Seek rooms upstairs (up to 24, or 12 each), The Nest and the semi-exclusive...
Decant Group is a London-based premium wine and spirits company built around a portfolio of specialist “Houses” that span investment, retail, storage and curated experiences. They operate distinctive brands - from House of Decant, a curated fine wine and spirits retailer, to Decant Index, a digital marketplace for collectors and investors. At their flagship 105 Piccadilly Mayfair location, Decant Group...
Ibai is a Basque restaurant built around fire and premium produce, with large-format Galician beef at its heart, cooked simply to let quality speak. The menu extends to seafood and seasonal dishes rooted in restraint and ingredient-led cooking. Housed in a converted industrial space in Farringdon, the restaurant centres on an open kitchen and charcoal grill, generating the high-energy atmosphere...
Il Gattopardo evokes the glamour of 1950s and 1960s Italy, with exquisite Italian food served beneath beautiful artwork in richly furnished rooms. The marble crudo bar, honey and amber tones, fireplace snug and terrazza create distinct settings for groups. Private dining spaces each have their own character, from intimate rooms to a full restaurant hire, with cocktail bars and DJs...
Isabel is a glamorous, design-led restaurant and late-night bar on Albemarle Street in Mayfair, with silk jacquard wall panels by Johanna Ortiz and hand-painted de Gournay wallpaper. Menus are broadly modern European with Latin-inspired flavours and seasonal ingredients, served as canapés or full sit-down meals, alongside an extensive wine list and seasonal cocktails; the downstairs Dragon Room hosts private dining...
Founded by restaurateur Samyukta Nair, Jamavar brings the spirit of India’s royal kitchens to the heart of Mayfair. Inspired by the Viceroy’s House in New Delhi and named after the intricate shawls once worn by royalty, the restaurant blends heritage and refinement across two distinct floors. Led by Executive Chef Surender Mohan, the menu reimagines regional Indian classics through a...
On the 15th floor of art'otel at Battersea Power Station, JOIA serves modern Portuguese cuisine by two-Michelin-starred chef Henrique Sá Pessoa, with a focus on seafood, fish and rice. Floor-to-ceiling windows flood the art-inspired dining room with natural light and frame views across the Power Station chimneys. The restaurant takes group dinners and exclusive hire for up to 87 seated...
A West London institution with cult status, Julie’s moves effortlessly from sun-soaked terrace lunches to candlelit late-night dinners. Set across elegant dining rooms and intimate lower-ground alcoves, the space blends timeless glamour with neighbourhood energy. Long regarded as one of West London’s most iconic meeting places for artists, creatives and the occasional familiar face, Julie’s still carries that unmistakable sense...
Kerridge's is Michelin-starred chef Tom Kerridge's modern British restaurant at Corinthia London on Northumberland Avenue, just steps from the River Thames, serving signature British dishes with seasonal ingredients and a touch of tableside theatre. Its private dining room seats up to 16 guests within the dining room for business dinners and intimate celebrations, and Georgie's Bar serves martinis, cocktails and...
Lasdun is the second venture from the team behind The Marksman, one of East London's most frequented and famed neighbourhood pubs. Lasdun at The National Theatre on the South Bank is quite a change from the original pub, offering a striking restaurant dining room serving serving British brasserie-style dishes and a marble bar offering signature martinis and other curated cocktails...
Marrying refined French cooking with the bold flavours of Latin America, Latine opens in Lancashire Court, tucked away in Mayfair. Featuring an elegant restaurant, crudo bar, champagne terrace and beautiful private dining room, expect ceviches, tiraditos and exceptional seafood, complemented by French-Latin cocktails and a wine list spanning both continents.
Lilibet's is a seafood restaurant at No. 17 Bruton Street in Mayfair, serving seasonal seafood inspired by worldly flavours in interiors by Russell Sage Studio that evoke an elegant private home. Guests dine in the Dining Room, by the fireplace or on the all-weather Garden Terrace, with an Oyster Bar and a Georgian-style Cocktail Bar. For events there is the...
A refined roof terrace inspired by the elegance of an English garden. Specialising in English sparkling wines and champagne, the menu offers curated British small plates made with exceptional artisan produce. Calm, considered and elegant, Lillie’s is designed for long afternoons, golden-hour drinks and intimate evenings above the city.
The beautiful Lita brings contemporary bistro dining to Marylebone with a focus on produce-driven, seasonal menus that celebrate flavours of the southern Mediterranean. The frequently changing menu focuses on meat and fish, accompanied by wines from a selection of small, biodynamic producers. Expect a stunning space designed in a warm, earthy colour palette, complete with an open kitchen and sidewalk...
Lore of the Land is a handsome pub and restaurant owned by Guy Ritchie, celebrating British produce, seasonality and simple, well-executed cooking. Blending the warmth of a traditional pub with a considered approach to food and drink, it’s a charming neighbourhood spot with a focus on quality and atmosphere.
Los Mochis City brings together the vibrancy of Mexico and the precision of Japanese cuisine in one of the City’s most striking rooftop settings. High in the sky, the space blends a buzzing beautiful restaurant, sushi counter, agaveria lounge and panoramic rooftop terrace with sweeping views stretching across London. The menu is designed for sharing, spanning fresh sashimi, ceviches, tiraditos...
With ten internationally acclaimed restaurants in locations including Dubai, Miami and Hong Kong, LPM brings the essence of the Côte d’Azur around the world. Tucked away on the corner of Brooks Mews and Avery Row lies LPM London, renowned for excellent service, delicious French-Mediterranean dishes and an elegant crowd. The main dining room is a smart casual affair complete with...
In the heart of Clerkenwell, Luca blends refined Italian cooking with beautiful, considered design. Led by a modern Italian philosophy, the menu showcases exceptional British produce through an Italian lens - delivering elegant, seasonal dishes with real depth and precision. The space is just as compelling. A beautiful dining room sits alongside a marble-topped bar and open kitchen, while a...
MIKO Mei Fair brings a contemporary perspective to Thai cooking, balancing vibrant flavours with quiet precision. Led by Chef Soonthorn Apaipat, the menu draws inspiration from all overThailand, weaving together the heat of Isaan, the richness of the South and the refinement of Central Thai cuisine. Fire plays a defining role, with robata-grilled dishes adding depth and intensity to a...
An opulent Chinese restaurant in Mayfair, re-imagined as the secret London residence of Empress MiMi, filled with trinkets, antiques and heirlooms. Each room is designed with inspiration drawn from the Forbidden Palace of Beijing, ancient folklore tales and whimsical 1920s Shanghai.
Mr Porter blends a beautiful steakhouse with a high-energy cocktail bar and lounge. Prime cuts, refined seafood, vegetable-forward dishes and shareable plates are paired with inventive cocktails and an extensive wine list. From dinner through late night, curated music and DJ sets shape the atmosphere, creating a stunning space for dining, drinks and social gatherings in the heart of Mayfair...
Angela Hartnett's award-winning modern Italian cuisine is served in a beautiful setting. Head to the heart of Mayfair for seasonal, modern Italian dishes using the best of British and European produce. The restaurant itself is elegant, designed in pastel tones complete with a striking private dining room and a handful of pretty tables out front.
Restaurateur Samyukta Nair, best known for her Mayfair restaurants Jamavar, Bombay Bustle and Mimi Mei Fair, brings an Italian-souled dining destination to South Audley Street. Located on the corner, Nipotina is an all-day dining affair that celebrates family traditions through a contemporary lens, serving a comforting Italian menu within sleek, design-led interiors. Led by Turin-born Chef Somaia Hammad, the menu...
Nestled discreetly on the corner of Portman Square, Nobu Bar brings late-night energy to Marylebone. Designed by David Collins Studio, the space features deep tones, intimate corners, leather seating and low lighting. The perfect setting for specialist cocktails and timeless classics. With over two decades of expertise behind the bar, Nobu delivers innovative flavour pairings alongside an authentic Izakaya experience...
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