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Every venue in the Booko catalogue tagged Spanish.
16 venues
ALTA sits in Kingly Court on Carnaby Street, a live-fire restaurant inspired by Northern Spain and the Basque region. The kitchen is open, the cooking centred on the grill, with small plates and larger dishes designed for sharing. A wall of wines on tap showcases low-intervention and ethical production, alongside sherries and cocktails. The space spans two floors, with a...
Arros QD is chef Quique Dacosta's Valencian paella and wood-fire restaurant in Fitzrovia, built around a six-metre wood-fired stove where every paella is cooked using the traditional Valencian method. Designed by Lázaro Rosa-Violán, it spans two floors: theatrical dining around the open kitchen on the ground floor, and private dining rooms upstairs. The Fuego Bar cocktail lounge suits drinks receptions...
Bar Rioja is a small wine bar in King’s Cross, sharing a Victorian courtyard with Camino King’s Cross. It specialises in wines from Spain’s Rioja region, all available by the glass, accompanied by pintxos inspired by Logroño’s food culture. Guided wine and food-pairing experiences are offered, and the venue is available for private events during its published hire periods.
Boqueria is an independent Spanish tapas restaurant on Queenstown Road, between Battersea Park and the Power Station in Nine Elms, inspired by Barcelona's Boqueria market. It serves authentic Spanish dishes with seasonal specials, Latin and Spanish-inspired cocktails, sangria, cava and wines from every region of Spain. Its private conservatory, with olive trees and Spanish-tiled tables, hosts seated dinners for up...
Capturing the real essence of Spain was always the aim (and still is!). Our lively bar and restaurant sprawls around a hidden courtyard, a haven from the bustle of King’s Cross St Pancras station just yards away. Our courtyard comes alive in Summer, full of people enjoying a frosted mug of Spanish cerveza, a glass of sangria or wine from...
Moments from Monument and Bank stations in the City, Camino Monument brings Spanish food and wine to the heart of London. The venue combines a spacious restaurant, lively bar and bustling terrace, making it suited to business lunches, private celebrations and after-work gatherings alike.
Camino Shoreditch is a Spanish restaurant and bar on Curtain Road, a short walk from Liverpool Street, inspired by Northern Spain, with tapas, Spanish beers, wines and sherries, cocktails and a spacious heated terrace for al fresco dining. For private events it offers the restaurant (80 seated, 100 standing), the bar (60 seated, 150 standing) and a pergola; the whole...
Basque tapas and pintxos are served in a sleek setting with a marble-topped counter and open kitchen where you can watch the chefs at work. Taking its name and inspiration from San Sebastian in North West Spain, the menus are prepared by a highly professional team using ingredients driven by seasonality and quality.
Ember Yard specialises in wood-fired cooking inspired by Spain and Italy, set over two floors in the heart of Soho. Downstairs, The Ember Bar offers small plates and cocktails in a slick setting, whilst the semi-private Josper Room and full restaurant upstairs provide flexible spaces for private events.
Ibai is a Basque restaurant built around fire and premium produce, with large-format Galician beef at its heart, cooked simply to let quality speak. The menu extends to seafood and seasonal dishes rooted in restraint and ingredient-led cooking. Housed in a converted industrial space in Farringdon, the restaurant centres on an open kitchen and charcoal grill, generating the high-energy atmosphere...
Llerena is a Spanish tapas bar and restaurant on Upper Street in Islington, inspired by its owners' roots in Extremadura and its Ibérico ham and meats. It serves traditional tapas and Spanish wines in a bright, tiled dining room with a bar counter, hosts flamenco nights and acoustic sessions, and can be booked for group dinners, small parties and exclusive...
Lolo by Jose Pizarro captures the sense of togetherness and joy that chef and owner José Pizarro experiences from preparing his favourite dishes at home. The concept revolves around the communal aspect of dining, with a Mediterranean feel that transforms from a light and airy day destination to a low-lit, intimate wine bar by night.
An intimate Basque grill in Marylebone serving a delicious Spanish menu in a sleek, candlelit setting. Lurra, meaning "land' in Basque, takes its influence from the traditional charcoal and wood grills "Erretegia" found all over the Basque Country. This is a great culinary tradition that enhances flavour, aromas and respects the guiding principles of serving authentic, natural and well sourced...
PYRÁ is a Spanish and Greek restaurant on Lonsdale Road in Queen's Park, spread across two converted mews houses. The Ground Floor holds an open kitchen and main dining room that opens onto a Terrace, while upstairs The Loft offers a separate private space. The venue works well for weddings, private dining and corporate events, with flexible layouts across both...
Strings Restaurant sits within the historic County Hall building, a family-run venue serving Italian and Spanish cuisine. The restaurant features live classical guitar performances from different artists, a stage for speeches or performances, a bar, and flexible seating arrangements. Two entrances serve the space: one on Belvedere Road and a private entrance on Westminster Bridge, which can be decorated to...
The Barbary is a small restaurant in Neal's Yard, Covent Garden, opened in 2016 around a single horseshoe counter and an open fire. Its small plates draw on the Moorish cooking of the mountain villages of Spain and Morocco, from the Atlantic coast to the Mediterranean, and it has held a Michelin Bib Gourmand since 2017. Reservations are taken for...