Gazette Chancery is a French brasserie in a quiet court off Chancery Lane, part of an independent family of Gazette brasseries. It serves breakfast and brunch, a quick weekday lunch and an all-day seasonal menu, from beef tartare made at the table to soufflés, with French wines. Private spaces include a dine-in wine cellar for 10 and a chef's table, and the restaurant can be hired exclusively or in part for 36 to 86 guests.
Gazette Chancery is a French brasserie in a quiet court off Chancery Lane, part of an independent family of Gazette brasseries. It serves breakfast and brunch, a quick weekday lunch and an all-day seasonal menu, from beef tartare made at the table to soufflés, with French wines. Private spaces include a dine-in wine cellar for 10 and a chef's table, and the restaurant can be hired exclusively or in part for 36 to 86 guests.
Whether you are looking for an inspiring space to entertain clients or celebrate a milestone occasion, your event at Gazette Chancery gives back with purpose. Wine cellar offers an intimate private dining space for people surrounded by hundreds of wine bottles. The cellar can comfortably seat up to 10 people and is divided by glass walls from the main restaurant area.
17-18 Took's Court, London, EC4A 1LB