A West London institution with cult status, Julie’s moves effortlessly from sun-soaked terrace lunches to candlelit late-night dinners. Set across elegant dining rooms and intimate lower-ground alcoves, the space blends timeless glamour with neighbourhood energy. Long regarded as one of West London’s most iconic meeting places for artists, creatives and the occasional familiar face, Julie’s still carries that unmistakable sense of occasion. The French-leaning menu centres around signature dishes including lobster soufflé, crab & scallop tortellini, spider crab toast, caviar mille-feuille and classic beef tartare, alongside an unapologetically French wine list. Known for its martinis, long lunches and late-night tables, Julie’s remains a favourite for celebratory dinners, weekend roasts, private dining and everything in between.
A West London institution with cult status, Julie’s moves effortlessly from sun-soaked terrace lunches to candlelit late-night dinners. Set across elegant dining rooms and intimate lower-ground alcoves, the space blends timeless glamour with neighbourhood energy. Long regarded as one of West London’s most iconic meeting places for artists, creatives and the occasional familiar face, Julie’s still carries that unmistakable sense of occasion. The French-leaning menu centres around signature dishes including lobster soufflé, crab & scallop tortellini, spider crab toast, caviar mille-feuille and classic beef tartare, alongside an unapologetically French wine list. Known for its martinis, long lunches and late-night tables, Julie’s remains a favourite for celebratory dinners, weekend roasts, private dining and everything in between.
The lower ground floor is a private event space with its own bar and surround sound system. Recognised by the Prix Versailles as one of the world's most beautiful restaurants, it offers an intimate setting for celebrations and private dinners beneath the main dining rooms.
135 Portland Road, Holland Park, London, W11 4LW