Whole Venue
Exclusive hire of Galata Pera's restaurant at Ferry Quays in Brentford, for up to 50 seated or 70 standing guests, with Turkish and Mediterranean food from individual dishes to sharing meze and platters.
Galata Pera is a Turkish and Mediterranean restaurant at Ferry Quays in Brentford, beside the river and marina. Its halal menu covers charcoal-grilled shish kebabs, hot and cold starters, seafood, yogurtlu and vegetarian dishes, with meze and sharing platters for groups. The restaurant can be hired exclusively for up to 50 seated or 70 standing, or an area can be reserved for groups of up to 30, for birthdays, christenings, baby showers, private parties and business receptions.

Galata Pera is a Turkish and Mediterranean restaurant at Ferry Quays in Brentford, beside the river and marina. Its halal menu covers charcoal-grilled shish kebabs, hot and cold starters, seafood, yogurtlu and vegetarian dishes, with meze and sharing platters for groups. The restaurant can be hired exclusively for up to 50 seated or 70 standing, or an area can be reserved for groups of up to 30, for birthdays, christenings, baby showers, private parties and business receptions.
Exclusive hire of Galata Pera's restaurant at Ferry Quays in Brentford, for up to 50 seated or 70 standing guests, with Turkish and Mediterranean food from individual dishes to sharing meze and platters.
1A Soap House Lane, Ferry Quays, Brentford, London, TW8 0BQ